Dictionary Gourmet
French –
English / English – French
448 pages; 8×13,6 cm; paperback, laminated ISBN 978-3-907950-34-0 (8)
CHF25.–
About 8,000 entries
will help you understand and make yourself understood when
• eating in a restaurant • shopping for food • working in the hotel and
catering trade etc.
Regional expressions are considered.
Appendix: •
countries with country abbreviations, Internet abbreviations • food
additives with E numbers
